Vegetarian Baguette Sandwich

Vegetarian Baguette Sandwich

Hello Everyone!!! How have you all been??

I am back again with a sandwich recipe. Hope you all gonna like it. Please do share your comments/ feedback on same. I have been waiting for them since long.

Alright lets get started with today's recipe. Today we are gonna make a vegetarian baguette sandwich. For those who don't know about what is baguette let me give you some information.

A baguette is a long thin loaf of French bread that is commonly made from basic lean dough. It indistinguishable by its length, crisp crust and soft from inside. It is orgined from french. Now it is easily available in India.

Vegetarian Baguette Sandwich 

Ingredients :

1 baguette bread

Melted butter to grease

2 tbsp bell papers (red, yellow, green)

2 tbsp french beans

2 tbsp carrots

2 tbsp sweet corn

2 tbsp cabbage

2 tbsp onion

2 tbsp oil

1 tsp black pepper

Salt to taste

3 tbsp ketchup 

2 tbsp chilli sauce

2 tbsp mayonnaise 

Steps to follow:

1. Cut the baguette bread into small pieces. Scoop out the inner bread to fill the filling inside.

2. Grease the bread with melted butter and toast them in oven at 200 c for 5min.

3. In a pan take some oil, and sauté all the vegetables.

4. Add some salt to taste and a pinch of black pepper.

5. Once the veggies get warm add the ketchup and chilli sauce to it. Also add mayonnaise and mix well.

6. Fill the bread with filling and garnish them with the veggies we used.

Hope you all will enjoy it. Please do share your feedback.☺ 

Happy Cooking !!! ☺☺☺

Yummy Healthy Vegetable Sandwich

Got bored with the same usual vegetable or masala sandwich? Then, get ready for a new version of sandwich.

Today, I am gonna serve you with a healthy and yummy version of veggie sandwich. It's delicious and healthy at the same time.

I am not a chef but try my hands on making different recipes in my free time. This is one such recipe I tried and it turned out beautiful. Hope you guys love it. Happy Cooking !!!

Ingredients :

2 cup grated Carrot
2 cup grated Cabbage
1 cup chopped Capsicum
3 chopped Onions
1 cup chopped Spinach
1 cup grated Beet root
1 cup grated Potato
2 tbsp Lemon juice
1 tsp Pepper
Salt as per taste
1 cup grated Processed cheese
1 tbsp Sugar
3 tbsp Butter
Bread slices

Process:

1. In a pan, add butter. After it melts add all the vegetables into it and close the pan lid leaving it to cook till soft.

2. Once they are cooked and soft add salt to taste, pepper and sugar to it.

3. Cook for a while and off the stove. Add lemon juice and mix well.

4. Take bread slices, apply some butter/ghee on it and place the mix on the bread. Top it up with the grated cheese.

5. Toast it till light brown.

Our yummy and healthy vegetable sandwich is ready to be served. Serve it with ketchup and french fries.